Dr. Amit Sood’s Bariatric and Metabolic Surgery is a national and international reference center in this technique, which has established itself as an effective surgical method for weight loss in patients with obesity and related diseases with an average of many interventions per year. The Bariatric and Metabolic Surgery Unit is today a national benchmark with this procedure that reduces gastric capacity. Best bariatric surgery in usa are surgeons specializing in advanced techniques of laparoscopic and bariatric surgery.
Dr. Amit Sood and his medical team have performed several surgeries. The results are supported by optimal resolution of obesity and improved co-morbidity with high quality and safety standards. The overall rate of major and minor complications is of the order of 1.4%, one of the lowest figures and comparable to the best bariatric surgery in usa. In addition, it is a reference center in the management of severe complications, with the best infrastructure and equipment available to the patients.
Obesity has been classified as the epidemic of the new century. In Chile, 67% of the population has the problem of obesity and overweight, which is not only an aesthetic problem, but also a serious disease that causes diabetes mellitus, hypertension, dyslipidemia (due to high cholesterol and triglycerides), pulmonary embolism, the disease can cause coronary artery. Disease, heart failure, infertility, ovarian cysts, arthritis, increased likelihood of breast, endometrial and colon cancer, among other ailments. A morbidly obese person is estimated to live 15 years less than a normal weight person. A significant weight loss surgery in usa can often reverse this condition. Among the options available to combat obesity are bariatric surgery in usa, which is tailored to the degree of excess weight and the individual’s condition.
Digestive surgeon and specialist in best bariatric surgery in usa, Dr. Amit Sood states that these treatments are done “laparoscopically”. It consists of a fine telescope attached to a television camera in the abdomen, allowing high resolution images up to 15 times the size of the actual image. The advantage of this technique is that it is less invasive, so there is less pain, shorter hospital stay and a quicker return to normal life. These surgical procedures reduce the stomach’s capacity and absorption of food, leading to a rapid and sustained reduction in excess weight. It is recommended that they have a comprehensive program with them that allows changing lifestyles and acquiring new eating habits.
Our patients have been able to lose up to 70 – 85% of their excess weight. Those thinking about surgery should talk to our Doctor about what their personal expectations should be for loss of excess weight. In addition to this, co-morbidities such as diabetes, high blood pressure, sleep apnoea, infertility, thyroid etc… are often reduced or completely cured.
Two processes are carried out in the unit. These are restrictive methods, simple or combined, that reduce the capacity of the stomach, producing a rapid and lasting feeling of satiety.
In this, 90% of the stomach is cut to reduce its capacity. The abdomen is divided vertically using a stapler (surgical bracket), turning it into a tube with an average capacity of 100 ccs. In the area removed from the stomach, a protein similar to a hormone called ghrelin is produced that stimulates appetite. Therefore, with this operation, it is possible to limit the capacity of the stomach in addition to a decrease in the sensation of hunger. Vertical gastrectomy is indicated in grades 2 and 3 obese (BMI 35-40) as well as mega-obese patients with a BMI greater than 50 as part of a two-stage bariatric surgery in usa.
This involves reducing the stomach using a stapler (surgical bracket) into a small bag (about 50 ccs) attached to the small intestine, with a reduction in stomach capacity, in addition to reduced absorption. Is. food in the small intestine. The small stomach connects to the small intestine in such a way that when the patient eats, the food goes directly to the more distant part of the intestine, from which it is not absorbed.
It is indicated in patients with obesity, metabolic conditions in patients with type 2 diabetes mellitus, and gastroesophageal reflux. There is a technique for performing these laparoscopic procedures. The surgeon obtains a view in high definition which allows better visualization of the internal part of the body and its structures. The movements made by the surgeon are checked and controlled more than once per second.
Modifications made in the gastrointestinal tract require permanent changes in eating habits. Post-surgery dietary instructions are different for each patient.
Some general recommendations are:
In addition, it is advisable to:
Physical activity is essential after surgery. Usually a month after the intervention, a rehabilitation process with a kinesiologist begins.
Some of the benefits of exercise are: